Collection: SPICED & SEASONAL ELIXIRS

This is where the maker's pantry meets the tea leaf. These are our most aromatic and bold creations, built to brace against cold weather and steep for good company. Layered with real mountain spices, citrus, and sometimes smoke, these are warming, complex, and made on purpose. This is our Appalachian Chai, our mulled herbals, our answer to a long winter night.

In This Collection:

Appalachian Chai: Assam & Ceylon black tea with cinnamon, ginger, cardamom, star anise, clove & long pepper

December Revival: Creamy Earl Grey & Ceylon black tea with orange peel, cinnamon & clove

Boughs on the Hearth: Hibiscus, rosehips, rooibos, orange peel, cinnamon, clove & birch bark

Spirit of the Orange: Yunnan, puerh & Ceylon black tea with orange peel, cinnamon, clove & long pepper